Ingredients Nutritional Facts (per 100g)

Name Category Calories Protein (g) Total Fat (g) Sat. Fat (g) Trans Fat (g) Poly. Fat (g) Mono. Fat (g) Cholesterol (mg) Sodium (mg) Total Carbs (g) Dietary Fiber (g) Sugars (g)
Red Onion Vegetable 40.0 1.1 0.1 0.0 0.0 0.0 0.0 0.0 0.0 9.3 1.7 4.2
Reindeer Steak Meat 135.0 25.0 3.0 1.2 0.0 0.5 1.0 0.1 0.1 0.0 0.0 0.0
Rice Flour Grains 366.0 5.9 1.4 0.4 0.0 0.5 0.3 0.0 0.0 80.1 2.4 0.5
Rice Syrup Sweets 316.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 79.0 0.0 79.0
Ricotta Dairy 174.0 11.3 13.0 8.3 0.0 0.4 3.8 0.1 0.2 3.0 0.0 3.0
Ricotta Salata Dairy 290.0 20.0 23.0 15.0 0.0 0.6 6.0 0.1 1.0 2.0 0.0 2.0
Rock Candy Sweets 387.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 100.0 0.0 100.0
Rockfish Seafood 94.0 18.8 1.6 0.4 0.0 0.5 0.5 0.1 0.1 0.0 0.0 0.0
Romanesco Vegetable 31.0 2.5 0.3 0.1 0.0 0.1 0.0 0.0 0.0 6.0 2.9 2.0
Rosemary (Dried) Herbs spices 331.0 5.0 15.0 7.0 0.0 2.0 3.0 0.0 0.1 64.0 42.0 0.0
RosΓ© Wine Beverages 83.0 0.2 0.0 0.0 0.0 0.0 0.0 0.0 0.0 3.0 0.0 2.0
Rum (Dark) Beverages 230.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.5 0.0 0.5
Rutabaga Vegetable 37.0 1.1 0.2 0.0 0.0 0.1 0.0 0.0 0.0 8.6 2.3 4.5
Rye Flour Grains 357.0 10.9 1.5 0.2 0.0 0.5 0.3 0.0 0.0 75.9 14.6 1.0
Sacha Inchi Seeds Nuts seeds 670.0 30.0 55.0 4.0 0.0 45.0 5.0 0.0 0.0 10.0 5.0 0.0
Safflower Oil Oils fats 884.0 0.0 100.0 7.5 0.0 75.0 14.0 0.0 0.0 0.0 0.0 0.0
Saffron Petals Herbs spices 310.0 11.4 5.9 1.6 0.0 1.8 1.2 0.0 0.1 65.4 11.4 0.0
Sage (Dried) Herbs spices 315.0 10.6 12.8 7.0 0.0 1.5 2.0 0.0 0.0 61.0 40.0 0.0
Sake Beverages 134.0 0.5 0.0 0.0 0.0 0.0 0.0 0.0 0.0 5.0 0.0 1.5
Salmon Seafood 208.0 20.0 13.0 3.0 0.0 3.5 5.5 0.1 0.1 0.0 0.0 0.0